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It’s the end of the season at Casal dei Fichi and, as usual, we have finished it off by running our gourmet breaks. This time of year we run our long weekends where we meet people from the airport and escort them to a selection of our favourite venues in Marche. This year we were delighted to run 3 weekends all for people who have been before or their friends who they brought with them. To demonstrate that they didn’t just get lucky on their previous visit we have been busy researching new restaurants, vineyards, cultural venues and cookery classes.

A popular evening is when Emanuelle from MyMarca comes to Casal dei Fichi to talk about some of the typical Marche produce which he brings with local wines to accompany it. And there’s good news for those who haven’t been able to visit Marche to try these delicacies for themselves, as well as those who have been and would like to taste a bit of Italian sunshine over the winter months. Just visit MyMarca’s online “emporium” where you will find a great range of local Marche food and wines as well as designer items which will they will ship for surprisingly reasonable prices.

As well as some of the delicious Peccorino cheeses and regional salamis like Ciauoscolo or a Porchetta of rolled pork they stock some great wines including our old favourite Umani-Ronchi and newer discoveries like Fattoria le Terrazze or Sant Isodoro.

So if you want some genuine Marche products at Christmas,  a slightly different gift or wines at a fraction of high street prices check them out.

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Bob Ian

Looking forward to 2024

As we  begin another New Year at Casal dei Fichi we first of all want to reassure everyone that we are still here in Italy,

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